Skip to main content

5:30 p.m. CT – Food Label Reading & Portion Sizes

Time:
-

Led by Registered Dietitian Carrie

Learn how to confidently read food labels and see past common marketing gotchas. This spotlight session breaks down key label information and introduces the Diabetes Food Hub® recipe website to help you pair food labels with real‑life recipes for smarter meal planning and healthier choices.

Register